Varied and diversified
During your apprenticeship, you work in our company canteen where your will cook for several hundred employees every day. You will learn how to prepare cold and warm dishes like soups and sauces as well as fish, meat and poultry dishes and also desserts
You need to be creative when creating recipes and menu suggestions and when caring for our guests.
You will also get training in commercial fields of work:
Here, your diversified tasks involve ordering goods, checking the store and calculating prices.
Duration and place of apprenticeship
Qualifications and requirements
Different further trainings
We offer the apprenticeship at the following location: